Marble Cake Recipe Jamie Oliver



Introduction

Marble cake is a classic dessert, beloved for its beautiful swirled pattern and delicious flavor. A “marble cake recipe Jamie Oliver” often generates interest due to Oliver’s accessible and approachable cooking style. This article explores a marble cake recipe inspired by his philosophy, focusing on a straightforward method, quality ingredients, and achievable results for home bakers. The appeal of marble cake lies in its visual charm and the delightful combination of vanilla and chocolate flavors.

Ingredients

225g (1 cup) unsalted butter, softened 225g (1 cup + 1 tbsp) granulated sugar 4 large eggs 225g (1 3/4 cups) all-purpose flour, plus extra for dusting 1 teaspoon baking powder Pinch of salt 60ml (1/4 cup) milk 2 tablespoons cocoa powder 1 teaspoon vanilla extract 1 teaspoon strong brewed coffee (optional, enhances chocolate flavor)
Substitutions: For a richer flavor, brown butter can be used. Gluten-free flour blends work well, but may require slight adjustments to liquid content. Dutch-processed cocoa powder will offer a deeper, smoother chocolate flavor.

Preparation Steps

Begin by preheating the oven to 180C (350F). Grease and flour a 9-inch Bundt pan or a standard loaf pan. Ensure the butter is properly softened; allowing it to sit at room temperature for at least an hour helps achieve a smooth batter. Measure all ingredients accurately. Sifting the flour with baking powder and salt ensures an even distribution and prevents lumps in the batter. Preparing the pan properly prevents the cake from sticking, ensuring clean release and preserving its aesthetic appeal.

Cooking Instructions

1. Cream together the softened butter and sugar until light and fluffy. This step is crucial for incorporating air into the batter, resulting in a tender cake. 2. Beat in the eggs one at a time, ensuring each egg is fully incorporated before adding the next. 3. In a separate bowl, whisk together the flour, baking powder, and salt. 4. Gradually add the dry ingredients to the wet ingredients, alternating with the milk, beginning and ending with the dry ingredients. Mix until just combined. Overmixing can lead to a tough cake. 5. Divide the batter in half. In one half, stir in the vanilla extract. In the other half, stir in the cocoa powder and brewed coffee (if using). 6. Spoon alternating dollops of the vanilla and chocolate batters into the prepared pan. 7. Use a skewer or knife to gently swirl the batters together, creating the marbled effect. Avoid over-swirling, which can muddy the colors. 8. Bake for 45-55 minutes, or until a skewer inserted into the center comes out clean. 9. Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely. Baking times may vary depending on the oven. Check for doneness by inserting a skewer into the center of the cake.

Serving Suggestions

Marble cake is delightful on its own, but can be elevated with a simple dusting of powdered sugar. A chocolate ganache or vanilla glaze adds a touch of elegance. Serve with a scoop of vanilla ice cream or a dollop of whipped cream. For a more sophisticated pairing, consider serving alongside fresh berries or a light fruit compote. Marble cake complements coffee, tea, or a glass of cold milk.

Tips and Common Mistakes

Avoid overmixing the batter, as this can result in a tough cake. Mix until just combined. Ensure the butter is properly softened, but not melted, for optimal creaming. Use high-quality cocoa powder for a richer chocolate flavor. Do not over-swirl the batter, as this can muddy the colors and create a less defined marble pattern. * If the cake is browning too quickly, tent it loosely with foil during the last 15-20 minutes of baking.

Explore More Cooking Guides

Mastering a marble cake recipe offers a rewarding baking experience, delivering a visually stunning and flavorful treat. Its versatility allows for adaptation to personal preferences and occasions, making it a timeless classic. This accessible recipe provides a solid foundation for exploring further baking adventures. Try this marble cake at home and explore more delicious cooking guides at foodrecipestory.com, where a world of culinary inspiration awaits.

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