Remove steak from pan, and baste again with butter in the pan. Diced beef is easy to cook and makes a great addition to dishes like stews, soups, and pizzas.
How to Cook a Steak Medium Well in an Electric Skillet
Season the steak with salt up to 2 hrs before, then with pepper just before cooking.
How to cook beef steak in pan. Cook 3 minutes on each side or until browned. You can test doneness with the steak by comparing the firmness from the steak to regions of your hand. Add the steak, a knob of butter, some garlic and robust herbs, if you want.
Start by trimming the excess fat from your beef. Place the steaks in the pan and fry for approximately 5 minutes on each side, turning the steaks only once. Cook for approximately 30 seconds to lessen and soften the strip of fat.
Tilt pan toward you so butter pools; Carefully grasp pan handle using an oven mitt or folded dish towel. Add butter, thyme, and garlic to pan.
How to cook perfect steak. Let the steak cook for 2 minutes. Once the butter just starts to brown, add the steak.
When your oven comes to temperature, use an oven mitt to carefully remove the skillet, add your steaks, put the skillet back in the oven and cook until it's deeply seared on one side. Cook 1 1/2 minutes, basting steaks with butter constantly. Heat a grill pan or skillet over medium high heat.
Drizzle some oil into the pan and leave for a moment. Melt 1 tablespoon of butter. Leave to relax, then slice if desired.
Rub the seasoning into the beef. Then rotate it degrees and let cook for another 2 minutes, in theory this creates criss crossing grill marks.
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