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How To Cook A Tri Tip On A Gas Bbq

How To Cook A Tri Tip On A Gas Bbq

If your tri tip has a heavy fat layer, trim it to 1/4. Let it sit for 10 minutes, and slice it into thin strips.


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Go ahead and coat the meat with olive oil and season generously with coarse salt and freshly ground black pepper.

How to cook a tri tip on a gas bbq. Bobby tells how when he was on the central coast of california, he saw a grill with a crank for raising and lowering the rack. This recipe is really easy to make! Combine ingredients for the rub in a small bowl.

Searing is an important step in our tri tip roast recipe. If you have several, as most grilling enthusiasts do, fire up your best gas grill with searing burner and brush some. Secure prongs and place them on the grill on high heat for 20 minutes.

If you are using a rotisserie do it after you have placed the meat through the rod. Place your steak on the grill, allowing it to cook for about 5 minutes. Move the meat to the cooler side, over indirect heat , and continue to cook.

Season tri tip on all sides with rub and place on the indirect heat on your. Made of muscle, the meat is lean and can be tough if not cooked properly. Combine ingredients for mopping liquid in a small bowl and set aside.

Flip the meat and then let it cook for an additional 3 to 5 minutes, depending on the thickness of the cut. Tri tip is very lean, so leave the fat cap (about 1/4) to ensure a more flavorful roast. You can cook it immediately, or let it sit for up to an hour.


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