Damper Bread With Wattleseed
Introduction Damper bread, a simple soda bread traditionally cooked in the coals of a campfire, finds a uniquely flavorful twist with the addition of wattleseed. This Australian native ingredient lends a nutty, coffee-like aroma and subtle chocolate notes, elevating the rustic bread to a gourmet treat. Damper Bread with Wattleseed is particularly popular for its…