Asparagus makes a flavorful accompaniment to salads, meat dishes, casseroles, and soups. Toss with a spatula to combine well with the garlic. Roasted Asparagus with...
Saute the garlic until slightly browned before adding the asparagus. If not eating right away, transfer steamed asparagus to an ice water bath to stop...
Spread out asparagus spears in a large shallow roasting pan. When making asparagus, allow for about four to six stalks per person. PanRoasted Asparagus WilliamsSonoma...