How To Cook The Perfect Meatloaf

The best way to not overcook or undercook your meatloaf is to use a meat thermometer to check the meatloaf internal temperature. You can cook quick and easy egg meatloaf using 5 ingredients and 9 steps.

This quick & tasty Instant Pot Meatloaf recipe is ready in

At 350°f, 35 to 45 minutes per pound of meatloaf is a fairly accurate rule to follow.

How to cook the perfect meatloaf. First, preheat your oven to 350 degrees f, and then bake the meatloaf for around 1 ½ hour or until the internal temperature reaches 165 degrees f. Preheat oven to 350 degrees f (175 degrees c). Use a spoon to mix well until fully combined.

Step 2, mix eggs, spaghetti sauce, italian bread crumbs, salt, pepper and grated cheese. Season with salt and pepper to taste and place in a lightly. Step 3, add meat and mix thoroughly by hand.

Bake for about 1 hour or when the internal temperature of the meatloaf reaches 160 degrees f. You can also use pork or even white meat like chicken or turkey, however, these may yield a dryer texture in the end. Easy beef meatloaf with hard boiled egg.

In a large bowl, combine the beef, egg, onion, milk and bread or cracker crumbs. Ina garten's key to a delicious meatloaf is to not pack the mixture of ground chuck, sauteed onions, dried breadcrumbs and eggs too densely. Make sure that you top your uncooked meatloaf with 1 cup of the remaining bbq sauce before you place it in the oven.

Carefully pour the glaze on top of the meatloaf and use a spoon to spread the glaze evenly over it. Top the loaf with 1 cup of the prepared tomato sauce. A simple meatloaf with eggs in the middle recipe for you to cook a great meal for family or friends.

Remove from the oven and let. Bake the meatloaf, uncovered, for 55 minutes to 1 hour. The ideal meatloaf internal temp is 160°f.

Step 1, preheat oven to 350f degrees. For best results, use half beef and half white meat. While it’s tempting to crank the oven up for a shorter bake time, the tender and juicy meatloaf you’ll get from a low and slow bake will be worth the wait.

Make certain that you spread the tomato sauce evenly over the top of the loaf. A standard meatloaf cooking temp is 350°f. The ideal oven temperature for cooking meatloaf is no higher than 350 degrees.

Once done, allow the meatloaf to rest in the pan for at least 10 minutes before taking it out to allow the meatloaf juices to settle. The perfect meatloaf is made out of 90 to 95% lean ground beef.

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