Now you can cut up the tri tip at a 45 degree angle in quarter inch slices. Deglaze the inner pot with beef or chicken stock.
Santa Maria Style TriTip Recipe Grilled steak recipes
Create a rub for the tri tip.
How do you cook beef tri tip. At what temperature do you cook a tri tip? Tri tip functions very similar to a skirt steak, you have to make sure that you cut it right. In the case of the tri tip, we show you where you need to cut against the grain in a quick video so you can be sure to.
You will need to turn the steak as you cut because the grain shifts. When time is up, open pressure cooker using the “quick release” (see instructions for your instant pot. Let it rest for ten minutes.
Since it is a lean cut, if you are going to take this steak beyond medium , then you should probably marinate it two to three hours before you plan to cook. Pat the tri tip dry and then cover the entire roast with the dry rub. But higher temp cooking methods will also work.
Place it in the air fryer. Reduce the heat and finalize the cooking process by. This one combines garlic powder and trader joe’s bbq rub.
Place the steak on the grill, allowing it to cook for some 5 minutes. The temperature to cook the tri tip at is kind of up to you. Depending on the steak’s thickness, it might need more or less time on the grill.
Place the steak onto a shallow baking pan and set it carefully onto the top oven rack. Heat the air fryer for about 10 minutes at 400 degrees so it is piping hot. Sear each side for approximately 2 minutes.
Cover the beef with foil. Allow the steak to cook for 3 to 5 minutes before pulling out the oven rack and flipping the meat with a pair of tongs. We prefer cooking it slowly at 220°f (104°c) and then reverse searing it on a hot grill.
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