Healthy Pumpkin Bread Oat Flour

The best dairy free pumpkin breadmade with oat flour. Preheat oven to 350F.

Vegan Pumpkin Bread Easy Simple With Minimal Ingredients This Healthy Pumpkin Bread Bakes Up Mois Vegan Pumpkin Bread Healthy Pumpkin Bread Vegan Pumpkin

Process the oat meal into flour in a coffee grinder.

Healthy pumpkin bread oat flour. Its made with gluten-free all purpose flour or regular white flour AND oats. Preheat the oven to 350 degrees F. Healthy Pumpkin Bread A classic pumpkin bread made healthier.

Pour into a large bowl and whisk in the whole wheat pastry flour baking powder baking soda cinnamon pumpkin. Or using a combination of gluten-free all purpose flour and oats. And thats one of the reasons I LOVE this Pumpkin Oatmeal Bread.

Pour into prepared loaf pan. No refined flour oat flour only butter or dairyCourse Breakfast Snack Snacks Cuisine American Keyword dairy free gluten free healthy pumpkin muffins oat flour oat flour bread pumpkin bread Prep Time 20 minutes Cook Time 45 minutes Servings10 servings Calories 168 kcal Author Kelli Shallal MPH RD. Add the batter to a loaf pan lined with parchment paper.

This moist classic gluten free pumpkin bread recipe is flourless healthy. Grease and flour a bread pan I use 45 x 85-inch pan and set aside. Submit a Recipe Correction.

In a large bowl or stand mixer set at medium speed whisk together the eggs sugar yogurt vanilla extract and pumpkin puree until thick and creamy. Stir in chocolate saving a few chips for the top. Preheat the oven to 350 F and spray a loaf pan with nonstick cooking spray.

Finally gently fold in the yogurt and pumpkin. This Oat Flour Pumpkin Apple Bread uses a whole can of pumpkin puree plus pantry staple ingredients for delicious and easy one-bowl quick bread. Add in the oat flour baking soda baking powder and pumpkin pie spice.

In a large bowl mix together oats oat flour baking soda spices and salt. Mix until a thick batter with no lumps forms. Bake at 350F for 20-25 minutes.

Then add your eggs and vanilla extract. In a large bowl stir together the pumpkin Greek yogurt egg vanilla coconut oil. Its super easy and will always hold together better than just oat flour.

A blend of safflower oil pure pumpkin bananas oat flour and baking spices make this healthy pumpkin banana oat bread guilt and gluten free. 3 cups rolled oats 275. This shouldnt take more than a minute.

Next use a wooden spoon to stir in the oat flour almond flour baking soda baking powder salt and pumpkin spice. Grind oats into homemade oat flour for an inexpensive and gluten-free flour alternative. Beat the eggs in a large bowl.

Gluten Free Nut Free Dairy Free. Like my Smoked Honey Bacon Fennel. Next add your freshly made oat flour baking soda salt and spices I used a blend of ground cinnamon cloves and nutmeg- feel free to add some cardamon or ginger too.

Make your oats into flour Pour your oats into a food processor or blender and pulse until they have reached the consistency of flour. Gluten Free Vegan Pumpkin Bread GF. This easy recipe starts off with melted butter whisked with granulated sugar.

How do you make this oat flour pumpkin bread recipe. To make this healthy pumpkin bread recipe simply. Add dry ingredients to wet and stir till combined.

In a food processor pulse the oats until mostly ground with some chunks remaining. Add the remaining ingredients to the beaten eggs. This version of my healthy pumpkin bread uses white whole wheat flour as a base and is lightly sweetened with maple syrup.

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