Ingredients 2 lbs ground beef 3 tsp minced garlic 3 c water 2 cans tomato sauce 15 oz cans 2 cans diced tomatoes 15 oz cans 3 bay leaves 3 TB soy sauce 1 tsp seasoned salt 2 TB Italian. Brown the beef.
Classic Goulash Classic Goulash Recipe Beef Recipes Easy Goulash Recipes
Step 2 Add all ingredients except noodles to browned ground meat and simmer for 1 hour then add noodles.
Goulash recipe easy hamburger recipe. Season with salt and pepper. Cook over medium-high heat until evenly brown. Add 1 pound lean ground beef and season with 1 teaspoon kosher salt and 12 teaspoon black pepper.
Cook breaking up the meat into smaller pieces with a wooden spoon until browned beginning to crisp and cooked through 5 to 7 minutes. Instructions In a pot or large skillet cook ground beef onion bell pepper and garlic over medium heat until meat is no longer pink about 5-7 minutes. Cook stirring often until the beef is no longer pink and the.
Making Classic Goulash is quite easy since it uses a single pot with ground beef onions bell peppers and elbow macaroni that is beautifully seasoned in delicious tomato sauce. Cook for about 10 minutes until the onions are soft and the Beef is fully cooked 160F and crumbled. Directions Step 1 Place ground beef in a large deep skillet.
Brown the ground Beef diced onion and minced garlic. Simmer Goulash Add the tomatoes diced and sauce and Worcestershire sauce. The onion and bell pepper do not need.
Not only is Classic Goulash one of those well-known recipes but it is one of my personal favorites. Stir and allow to simmer for about 15 minutes. Stir the ground beef onion and pepper into the skillet breaking up the beef into small pieces.
Add the seasonings and liquid. All this can be accomplished in less than 45 minutes.
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