How To Cook Chicken Legs On The Grill

But my mom talked me into doing it and i’m glad she did. Maintain your grill temp around 400 degrees throughout the entire cook.

BBQ Grilled Chicken Leg Quarters • The Crumby Kitchen in

Use tongs to turn the drumsticks over and cook another 10 minutes.

How to cook chicken legs on the grill. Mix well and leave the chicken to marinate. Place the chicken legs on the smoker’s grill rack and turn them every half hour or so throughout the cooking time. That can vary a bit by how much chicken or any other meat items are also smoking.

If desired, toss the chicken with a nice bbq spice rub before placing on the grill. Pour oil onto a paper towel, then use tongs to wipe a light coat of oil across the grill grates. Chop the chicken into pieces.

This will take approximately 2 hours, depending on the size of the legs you are smoking. Now you know how to grill chicken legs! This will help keep the chicken from sticking to the grill.

Keep the lid closed as much as possible. Here is a recipe for my standard bbq rub. Place coated legs on the grill, with the meaty end closest to the heat source for even cooking.

How to cook chicken on a weber charcoal grill. Remove chicken legs from the grill and let rest for 5 minutes before eating. Sprinkle chicken with salt and pepper.

Place leg quarters skin side up on the grill. Place legs (skin side up for thighs) on grill for 5 minutes. Combine all marinade ingredients together in a bowl.

Grill for about 10 minutes on one side, then flip over with tongs. In addition to drizzling the chicken legs with olive oil, this temperature is key to preventing leathery skin from developing. Place your chicken on the preheated grill and cook with the lid closed for 30 to 35 minutes, flipping every 5 minutes.

Place on the grill and cook for 10 minutes. Lift the drumsticks off the grill gently to ensure that the skin is not sticking to the grill grates. How long does it take to grill chicken legs on a charcoal grill?

Apply a thin coat of canola oil to the grill grates. I usually smoke chicken thighs for about 1.5 to 2 hours at 250 degrees. Toss the chicken drumsticks in steve’s basic bbq rub.

How long to cook drumsticks? In the video, i show that i’m also smoking a meatloaf. Cook until internal temperature reaches 165 f degrees.

Get the smoker cooking at 275 degrees f. During the particular smoke, i kept the chicken on the grill for 2 hours. Grill for 30 minutes, rotating every 10 minutes, or until they reach an internal temperature 165 degrees f.

Both the chicken and the meatloaf came out spectacularly. Pour in seasoning mixture into bag and toss chicken legs until completely coated. Cook for 15 to 20 minutes on each side, until a thermometer probed into the meatiest part of the thigh reads 175° f.

Brush with bbq sauce and flip the drumsticks again. Remove from the grill and brush one more time with bbq sauce. Place the bird pieces into the bowl with the marinade.

Turn the heat down to the lowest temp. Rotate the legs every 5 minutes. Add olive oil to bag and toss to coat.

Turn and continue grilling and turning every 5 minutes for about 30 to 35 minutes or until chicken has reached an internal temperature of 185 degrees f.

How to Grill Chicken Leg Quarters Food Network Wannabe