Cooking Tips – Page 10 – Food Recipe Story

Cooking Tips

How To Cook A 3lb Tri Tip In The Oven

Unlike other cuts of beef, the tri tip roast you purchase will be the entire muscle, so the size of the roast is determined by...

Cooking Tips

The general rule is 15 to 20 minutes per pound of turkey when cooking an unstuffed turkey. Plus a step by step tutorial for how...

Cooking Tips

This entirely depends on ones taste preference. Unroll the lamb and, if you want, trim any silver skin from the inside (see note). Roast Leg...

Cooking Tips

Plain old buttermilk, for mackerel, shark, wild boar, rabbit, and even chicken. You make a cut just behind the pectoral fin on the side with...

Cooking Tips

Allow the pressure cooker to get up to medium pressure, then cook for 20 minutes. Lock the lid and cook at high pressure for 75...

Cooking Tips

Preheat the oven to 400 degrees f (204 degrees c). Place roast in pan, and season with salt, garlic powder, and pepper. Easy Sirloin Skillet...

Cooking Tips

Add in the onion and saute about 1 minute. Cancel out the saute function, add lid, seal and turn instant pot on to high pressure,...

Cooking Tips

For starters, let the meat sit out before. Bake the brisket for 3 to 4 hours. Brisket Recipe Beef brisket recipes, Corn beef brisket Because...

Cooking Tips

It makes the apples a little more tender. Pour the apple pie filling into the crust and top with the second. These Mini Apple Pies...

Cooking Tips

Contrary to what the name suggests, a beef sirloin tip roast is not a sirloin roast. Take the round tip roast out of the oven,...