How To Cook Sticky Rice In Bamboo Steamer

Taste the rice to see if it is cooked. Let the rice sit in the water for at least 1/2 hour and for as long as 3 to 4 hours if possible.

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Sweet rice or sticky rice as it is commonly called is very different than other types of rice.

How to cook sticky rice in bamboo steamer. Steam rice, covered with lid, over boiling water until shiny and tender, about 20 minutes. The longer the rice sits in water, the better the rice will stick together. Fill a large pot or deep pan with water and bring to a boil.

To soak the rice, you don’t need to rinse it, just add the amount of rice you want to cook into a plastic tub or metal bowl, submerge it in water, and let it sit. Drain the rice and pour the grains into the basket on top of the dishtowel. Carefully add the rice into the bamboo and seal the opened end with banana leaf and string.

Place the splatter guard over the pot. This glutinous rice from southeast asia is used in both sweet and savory dishes, but the popular short grain sticky rice is generally preferred for desserts or sweet dishes. Once the water is boiling, turn down the heat to a simmer.

Line the bottom basket with a damp dishtowel. When the water is boiling already, drain off the rice from the water used to soak it in. Put the rice steamer with the rice into the mouth of the steamer.

Traditionally it’s made in a bamboo steamer basket and pot after the rice has. Sticky rice is usually served with almost every meal that has protein and a dipping sauce. To cook rice in a bamboo steamer, you’ll need to soak it in water first to remove some of the starch.

Once you know how to cook sticky rice in a pot, you’ll have the confidence to cook great thai recipes. Both methods work very well and have been used by the thai. When making larger batch of rice, steam in two batches or steam.

How is sticky rice made? Set your steamer to steam for 20 minutes allowing an extra minute or two if it is slow to develop steam. Some people suggest soaking for one hour, and some suggest soaking it overnight.

Place the rice on the middle of the screen in an even layer. See more ideas about recipes, steamer recipes, bamboo steamer recipes. Add water halfway up a metal base pot for a bamboo steamer and allow it to boil.

It’s completely a matter of choice, but soaking the rice in cold water for longer periods of time does reduce the cooking time in the steamer. For the steamer method, fill your electric steamer to the manufacturer’s directions, place the muslin covered rice in the tray and put the lid on. Fill the bottom of a steamer with a few inches of water and bring to a boil.

Once boiled, add the steamer basket on top and cover it with any cooking lid until the rice is covered. Place rice onto a steamer tray in an even layer and steam for 15 minutes. How to cook sticky rice.

Can i cook rice in my steamer? Transfer the rice to your bamboo steamer and shake the rice down to the bottom so the rice is even across the top surface. Place the rice in a bamboo steamer basket.

Turn on the rice cooker and wait for it to do its job. Some cooks believe the longer the rice sets in water before cooking, the better it tastes. Take the lid and upper baskets off of the bamboo steamer.

Drain rice and put in a steamer basket (see cooks' note, below) lined with cheesecloth. Check the rice by pressing on it. How do you eat sticky rice with bamboo?

Moreover, sticky rice is very versatile, as it lends itself to both savory and sweet […] Soak the glutinous rice in water overnight and drain.

Pot Basket Sticky Rice Aluminum Bamboo Asian Food Steamer