How To Cook Beef Tri Tips

Steaks smoke on the top shelf of the smoker in medium heat for approximately 45 minutes until their internal temperature measures no more than 130 degrees fahrenheit. If you try to carve before letting the beef set for a minute, the meat will lose a lot of its juices, which is not a good thing.

How to Cook Beef Loin TriTip Steaks in the Oven Beef

Although it's fairly lean, it's marbling contributes to it's moist and tender texture.

How to cook beef tri tips. Check the internal temperature is 125 degrees (or above depending on your preferred doneness level) at the thickest part before serving. How do you slow cook a tri tip on a charcoal grill? For this version, use only 2 cups of beef broth.

Cook the tri tip in a low oven at 275ºf / 135ºc or smoke it with indirect high heat for about 45 minutes, letting the meat cook evenly the whole way through. How to make beef tips in a slow cooker. Since it is a lean cut, if you are going to take this steak beyond medium, then you should probably marinate it two to three hours before you plan to cook.

Season the beef tips generously with salt and pepper. In a small bowl, create a seasoning mixture with the salt, black pepper, garlic powder, and rosemary. This cut is best served medium rare, so you do not want to overcook it.

For best results when cooking, always use a meat thermometer.

TriTip Steak is an easy to make flavorful steak recipe