Place the butter in a large mixing bowl. However the cupcake recipe I use calls for 24 cupcakes and I find that cutting this recipe in half gives me more than enough frosting.
Prefer a small batch of chocolate cupcakes.
Simple vanilla cupcake recipe with butter. Pour or spoon batter into the liners. Combine flour and baking powder add to the creamed mixture and mix well. The combination ends up giving a perfect flavor and texture.
Beat in the eggs one at a time then stir in the vanilla. Learn more about me and my inspiration for starting Beyond the Butter. Though this was very good I think I would probably decrease the amount of sugar for my personal taste.
I just made these cupcakes tonight followed the recipe to a T which was easy to do because its such a simple recipe to follow. You can get the cheapest flour sour cream milk and even butter but you have to get good vanilla for this recipe. These cupcakes taste amazing and from now on this will be my go-to vanilla cupcake recipe.
This small batch vanilla cupcake recipe will have you diving in to a perfect vanilla cupcake in no time. Using only butter they can end up being too dense and not moist enough. A bit of advice on the ingredients.
I will say that I dont like my desserts overly sweet and. A bit of vanilla extract is also added to the frosting for a double dose of vanilla. Icing sugar1-2 tbsp.
Just like our classic butter cake chocolate brownies and chocolate chip cookies these vanilla cupcakes are sure to become a favourite in no time. For the cupcake mixture. My family absolutely adores it it is so very simple to make and you just cant beat that classic vanilla buttercream for all sorts of celebratory and everyday type of desserts.
MilkA few drops of. These cupcakes recipe yields 12 cupcakes. Self-raising flourFor the buttercream icing.
In a medium bowl cream together the sugar and butter. Sour cream adds a little extra fat to the recipe and a slight tang. Finally stir in the milk until batter is smooth.
Vanilla cupcakes may seem a little boring but I think its good to have one in your recipe collection. Cake is done when it springs back to the touch. Simple and ingredients that I normally have on hand.
If you need more or fewer cupcakes you can easily you can do a little math to divide or multiply the recipe. They are currently my favorite vanilla cupcake. The thick batter consistency is great because it allows you to use a scoop which ensures equal size and reduces the mess.
I added some crushed walnuts and cashews and substituted two tablespoons of butter with two tablespoons of peanut butter. Bake 20 to 25 minutes. I actually ended up with 16 total cupcakes but thats just fine with me.
Pour or spoon batter into the prepared pan. I have finally gotten around to making this myself. Stir in the milk until batter is smooth.
If you are looking for a Vanilla cupcake recipe that is fast easy and simply delicious this is a good one. I know there are a million vanilla cupcake recipes out there but I was on a mission to create a recipe that was easy to make and tasted good. Also a suggestion I tried today I cupback a little bit ont he milk and used about a 1 tbsp of lemon juice and it.
For those times when you need a little sweet pick me up look no further. So here we go. And this recipe is exactly thatMoist light and fluffy – and ready in just a few minutes.
Im Jennifer and I love creating and sharing dessert recipes that are sweet simple and fun to make and bring meand hopefully you and your loved oneswonderful memories. On the medium speed of an electric mixer beat until smooth and creamy about 3 to 5 minutes. The result was a nutty vanilla-ey delight.
This recipe makes exactly 12 cupcakes and requires simple ingredients. Combine flour and baking powder add to the creamed mixture and mix well. My sister got this buttercream frosting off the box of a Sprinkles Cupcake mix made famous by Oprah.
Seriously the best vanilla cupcake out there and Ive made plenty. Welcome to my blog. Im glad everyone else has liked it.
My sister said this was amazing. All-purpose flour butter sugar eggs buttermilk baking powder salt and vanilla. Both butter and oil.
Add 4 cups of the sugar and then the milk and vanilla. Its the main flavor and you want it to shine so go find a good real vanilla extract and it you want to get points for being fancy use some vanilla bean paste too while youre at it. Please note that the recipe makes up to 36 small cupcakes.
Beat in the eggs one at a time then stir in the vanilla. Im not fond of extra sweet things and the sugar in this recipe was just right. It is def my go to recipe for frosting.
If youd prefer a more traditional vanilla cupcake that uses butter and a little bit of oil as well as the creaming method and seems to be less finicky for people try out these Easy Homemade Vanilla Cupcakes. The secret to making this simple cupcake anything but dull is to use a simple base of egg white granulated sugar and all-purpose flour but add a whopping full teaspoon of vanilla for this single cupcake. I challenge you to find a better vanilla cupcake recipe.
It is perfect for my white cake recipe for birthdays weddings and other celebrations and works as a delicious yet stark visual contrast on chocolate cake too. Want to top these with Strawberry Frosting check out this recipe cut it. Im talking dozens upon dozens of cupcakes trying to find the perfect vanilla cupcake recipe.
It baked perfectly and tasted really good. The combination of softened butter and buttermilk creates an amazingly soft cupcake crumb that just melts in your mouth. Cupcakes that are made with only only oil lack the flavor that butter provides.
In a medium bowl cream together the sugar and butter. A foolproof and easy vanilla cupcake recipe is an absolute essential for any home baker.