Divide the batter evenly between the two prepared pans and bake for 45 to 50 minutes until a toothpick inserted comes out. Preheat oven at 350 F.
Spoon batter into a 9 x 5-inch loaf pan coated with cooking spray.
Recipe zucchini bread chocolate chip. Add the chocolate chips to the zucchini bread. Combine flour and the next 4 ingredients through salt stirring well with a whisk. Stir in oil vanilla zucchini pecans chocolate chips and orange zest.
The hardest part is waiting for it to cook because this bread smells absolutely AMAZING as it bakes. In a medium bowl combine eggs coconut oil and vanilla. Add bakers milk chocolate chip and fold it into the batter as well using a spatula.
Preheat oven to 350. Chocolate Chip Zucchini Bread makes a delicious coffee break snack dessert or breakfast bread. Then butter and flour a large 9 bread pan and set aside.
Grease a muffin tin or line with paper liners then fill each up 23 full with the Chocolate Chip Zucchini Bread batter. Place the pan in your preheated 325F oven. Add up to 12 cup sour cream to make this Chocolate Chip Zucchini Bread melt in your mouth good.
Simple and easy to make chocolate chip zucchini bread can be whipped together easily. First preheat your oven to 350 degrees. The batter will be very thick Fold in the grated zucchini and chocolate chips.
In another bowl whisk flours cinnamon baking soda and salt. Once all ingredients are combined add all of the contents to the baking pan. In a large bowl combine flour salt baking soda cinnamon and sugar.
Bake for about 1 hour depending on size and type of baking pan. A stress-free breakfast snack or dinner is ready after a few minutes of prep and an hour of baking. In a large bowl cream butter and sugars until light and fluffy 5-7 minutes.
Beat in egg and vanilla. In a small bowl add the chocolate chips and 1 T. Gently fold in 1 cup of the chocolate chips.
Grease 2 9 by 5-inch loaf pans. Lightly spoon flour into dry measuring cups. Add flour mixture to sugar mixture beating just until moist.
Fold the dry ingredients into the wet ingredients just until combined. In a large bowl beat eggs until light and fluffy. Coat a glass loaf pan with coconut oil or cooking spray.
Toss until flour is coating the chocolate chips. Gently stir in zucchini and chocolate chips. Add the shredded zucchini and vanilla extract and mix until well combined.
Stir in sifted ingredients. Stir in the zucchini and chocolate chips. Using a large spoon or spatula mix until combined.
Sift together flour baking powder salt spices and baking soda. You could also use buttermilk plain greek yogurt or vanilla yogurt. If you have plenty of zucchini to spare double this Chocolate Chip Zucchini Bread recipe.
Add the dry ingredients and mix until just combined dont over mix. Add sugar and continue beating until well blended. Bake at 350 degrees for 18-22 minutes until an inserted toothpick comes out clean with.
Level with a knife.