Set up the grill to cook at 225-250F with indirect heat. Close the lid of the grill with the open vent placed over the ribs.
Remove the membrane from the back of the ribs.
Baby back ribs on charcoal grill temperature. Place the ribs on the unlit section of the grill. The ribs can sometimes come with a membrane along the backbone that you can remove or you can have your butcher remove it for you. This will allow the ribs to cook slowly using indirect heat.
Preheat your grill to 350 degrees F. Cook the ribs for 3-6 hours. The ribs should cook 3 to 4 hours for baby back ribs or 4 to 5 hours for spareribs.
Set up the grill for indirect heat leaving one area unlit. Use an instant-read thermometer such as the Thermapen by Thermoworksto take the temperature. The goal temperature of smoked baby back ribs is an internal temperature of 190 degrees F.
Periodically Checking on Ribs. As I usually suggest – 6-8 coals on each side of your grill will give you 250 degrees F. Start the fire and return the grates to the grill.
Prepare fire in the charcoal grill. You can baste or mop the baby back ribs occasionally if. The final temperature should be between 180F to 185F or 80C to 85C.
Close the grill and leave the ribs. Place the seasoned rack of ribs meaty side up on the cool side of the grill approximately 230F. While the steps above sound simple there are a few tricks that you have to figure out along the way.
Let the grill get to a low temperature. By this point the grill should be at low to medium heat around 250F120C. Try to keep 6-8 coals on each side – so 12-16 total lit throughout the smoke and you will have a good.
After placing the ribs on the grill you should let them be for about an hour. On the other side place a small foil pan filled with water. Plan for about one pound of baby back ribs per person.
Smoke the ribs at 225F to 250F for four to five hours. Preheat a gas grill for high heat or arrange charcoal briquettes on one side of the barbeque to create a hot side and a cooler side. First set up the grill for indirect cooking over low heat about 300 F.
Season the ribs on both sides. What temperature do you cook ribs on a charcoal grill. Remove the grates place a pile of charcoal on one side of the grill only.
How long to smoke baby back ribs on a charcoal grill Cooking ribs on a charcoal grill takes about three hours.