How to make granola bars. In a large microwave-proof container melt the coconut oil until it yields 12 cup liquid.
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Spread into a greased 13-in.
Homemade granola bars chocolate chip peanut butter. Then you get to experience the goodness. Using a piece of waxed paper press firmly on the mixture to create an even pan of bars. Stir well being sure everything is incorporated.
Preheat the oven to 350F and line a 13×9-inch nonstick baking pan with cooking spray. The recipe below makes 24 bars costing 032. In a small saucepan combine coconut oil honey and brown sugar.
I made the High Fiber Breakfast Porridge and it was delicious. Warm peanut butter olive oil and maple syrup or sweetener of choice Pour on oats and toss Bake until golden brown Cool and add chocolate chips. Heat the honey butter and brown sugar in a pot on a medium heat.
Press into 913 pan. Stir liquid mixture into oat mixture. These peanut butter chocolate chip granola bars have just 7 ingredients where their store-bought competitor has 50 ingredients including 10 types of sugar the full ingredient list.
Add more chocolate chips to top if desired. Turn off the heat and add the vanilla salt. Preheat your oven to 325 degrees.
Remove from heat and stir in peanut butter and vanilla extract. This will cool a bit. If you want the chocolate chips to hold their shape combine the nuts oats and liquid.
Microwave uncovered at 70 power for 2-3 minutes stirring often until blended. Thanks too for the E cookbook. Add the peanut butter.
Or use toffee bits mini M Ms mini marshmallows diced peanut butter cups or any chopped and diced candy bar will work if you want to make these more dessert bar and less granola bar. Stir in chocolate chips. Thanks for creating delicious healthy recipes for those of us who need to follow the low FODMAP diet.
5-Ingredient Peanut Butter Granola Bars 5 ingredients are all you need to make a batch of these easy Homemade Peanut Butter Granola Bars. The chocolate chips can be replaced with white chocolate butterscotch or peanut butter chips. Add 1 23 cups of the oats peanuts and chocolate chips to the bowl with the peanut butter mixture and stir well to combine.
Stir in the remaining ingredients. These homemade granola bars are gluten-free. If the mixture seems a little bit too sticky add the other 13.
Homemade granola bars are more fragile than store-bought store them in the refrigerator for best results. In a medium bowl combine oats and cereal. These Peanut Butter Chocolate Chip Granola Bars are an easy to make crunchy kid friendly mom approved snack thats naturally sweetened and packed full of protein and superfood nutrients from cacao powder and flax seed.
Heat over medium heat until sugar is dissolved. Finally theyre also about the same price as store-bought bars. In a large bowl beat the peanut butter honey egg oil and vanilla extract with a handheld beater until.
Add the oatmeal pecans and coconut flakes. In a large microwave-safe bowl combine the marshmallows peanut butter butter corn syrup and vanilla. Bring to a boil and remove from heat.
I have made the Peanut Butter Chocolate Chip Granola bars several times and my only substitution was dark chocolate chips for the semi-sweet ones. Add the peanut butter honey and maple syrup and microwave for another 30 seconds. Allow the mixture to settle and form little small bubbles.
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